Winter at Aranyavas is not harsh, dramatic, or tourist-driven. It arrives gently, like a slow breath that settles over the land. The cold here doesn’t confine you to closed rooms — instead, it simply slows everything around you, making each moment feel more grounded, intimate, and deeply connected to nature. It’s the kind of winter that doesn’t demand anything; it simply invites you to feel.
When winter settles over the farm, mornings take on their own quiet personality. The soil stays cool from the night, the mist drifts low across the vegetable beds, and the trees appear almost still, as if listening to the dawn. Cattle move peacefully, their soft breaths visible in the chilled air, adding to the calm of the early hours.
Guests step outside wrapped in sweaters and shawls, warming their hands around their first cup of chai. Every sound — a rustling leaf, a distant birdcall — feels sharper in the gentle cold. Winter mornings at Aranyavas remind you that not every day needs to begin in a hurry; sometimes, waking up slowly is the most beautiful start.
At Aranyavas, winter food is not about indulgence but about nourishment — the kind that warms from the inside out. Meals are built around traditional Rajasthani winter produce: seasonal greens, fresh radish, bajra rotis, jaggery, and vegetables harvested right from the farm.
A simple bowl of poha cooked with freshly picked vegetables, a plate of warm bajra roti with ghee, or a cup of masala chai shared outdoors tastes different in winter.
Guests often tell us that even the simplest dishes feel deeply comforting here, as if the freshness of the farm and the warmth of the season blend together in each bite. It’s food that carries a feeling, not just flavor.
By mid-morning, the winter sun rises softly, taking the edge off the cold. This is when the farm feels most alive — yet in a peaceful, unhurried way. Guests often wander through the fields, watch the farm activities, or take slow walks towards the hills that appear sharper and more detailed in the winter light.
Some choose to sit under a khejri or neem tree with a book; others simply breathe in the crisp air and let the calm settle in. The winter daytime at Aranyavas has a subtle magic — it clears the mind without effort, encourages a slower pace, and gently reminds visitors what natural stillness feels like.
As the sun dips behind the hills, winter evenings turn into one of the most memorable experiences at Aranyavas. The bonfire becomes the heart of the retreat — a gathering spot where stories unfold, laughter rises, and even comfortable silence feels meaningful.
There are no screens, no distractions, no scheduled entertainment. Just firelit faces, the crackle of wood, the chill of the night, and the vast sky filled with stars. For many guests, this is the moment winter feels most soulful — a warmth that goes beyond temperature, touching something deeper.
Winter on the farm is a quiet teacher. It tells you to slow down, be present, and let nature guide the rhythm of your day. You can’t rush the sun to rise faster, or the mist to lift sooner, or the cold to fade instantly. Instead, you simply move with the season — gently, patiently, calmly.
And in this natural flow, guests often rediscover a quieter, softer version of themselves. For most, the real memory of winter at Aranyavas isn’t the cold at all — it’s the peace that stays long after they’ve returned home.
mist-covered fields and quiet farm life. Meals are warm, simple, and made from fresh seasonal produce that comforts the body and mind.
As the sun softens the cold, guests enjoy slow walks, reading under trees, and soaking in the clean winter air. Evenings gather everyone around a bonfire for stories, laughter, and stillness under the stars. Winter here teaches you to slow down, be present, and enjoy the quiet warmth that stays with you long after you leave.
Khasra no. 4186/3619,
Manpura Macheri,
Jaipur – 303805,
Rajasthan, Bharat